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Croydon may seem an incongruous place to open a smart French bistro, but the gamble seems to have paid off. The place was humming on the night of my visit.
The long room is smart if old-fashioned, using shades of dark red and cream, floral wallpaper, velvet-backed chairs and striped banquettes to create a grown-up setting for some grown-up food - gusty, meaty fare from south-west France.
The signature dish was an excellent version: a rich, hearty stew of duck, pork, sausage and beans with a proper crusty top, served in its own mini cast-iron pot. Just as good was fillet of wild sea bass (succulent flesh, crispy skin), with white asparagus and crushed peas.
Bread and butter pud with Calvados-soaked prunes provided a rich finish. Add in deft service from French staff clad in black waistcoats and long white aprons, and there’s little to fault. Maybe the air-con was too efficient.
Aperitifs of your choice will be served.
Your ticket price includes:
Maps and directions to the event
Introductions to members
Pre-dinner drinks reception
3-course lunch or dinner from our selected menu
Coffee, Tea, Mineral water
Up to half a bottle of good quality red or white wine
Cover charges and service charges
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| Event Information |
Date
Saturday 20 February 2010
Time
07:30 pm
Location
18 Selsdon Road,
South Croydon,
Surrey,
CR2 6PA
Special Information
We send detailed maps and directions to all events, together with details of parking and where to meet. Our host will be looking out for you on arrival and will arrange your pre-dinner drinks and introductions. |
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